The clean label mega trend is quickly becoming an important part of food formulations. The benefits of adding fibre to consumer products are numerous and increasingly gaining momentum. Using a recognisable, clean label-friendly ingredient while reducing the total number of ingredients in your product at the same time? Well, that’s a win-win with NUTRAVA® Citrus Fiber.
NUTRAVA® Citrus Fiber is a next-generation fibre ingredient made from sustainably sourced citrus peels, an abundant by-product of the juice industry. It supports dietary fibre intake and can help meet your clean label goals of a simpler, shorter ingredient list, or developing reduced-sugar or reduced-fat products. It also supports stability, suspension, body, and texture in a variety of applications including condiments, dressings, soups, baked goods, fruit flavoured drinks, dairy yogurts & plant-based yogurt alternatives, and meat & meat alternative products.
Typical content of dietary fibre is at a minimum of 80% with an approximately balanced amount of soluble and insoluble fibre. This novel composition makes it suitable for a broad range of food and beverage products. For more visit cpkelco.com
