Dairy alternatives with great taste

Date: 23.03.2023Source: CPKelco

The majority of food and beverage purchasing decisions are made based on taste. It matters similar to sustainability, convenience or healthfulness, even more than price according to ADM who have developed a range of exceptional flavours designed to mask off-notes associated with plant protein sources.

ADM know that the final product needs to match colour and nutritional expectations and have a delicious taste. Achieving this requires bringing together high-quality, neutral-tasting plant proteins and combining them using the latest food technologies and deep technical expertise to create complementary solutions.

The company leverage their premium portfolio of plant-based proteins in conjunction with expert taste, nutrition, texture, functional attributes, and colour considerations to bring innovative solutions that will delight consumers.

ADM’s expanding PurelyNature™-brand pea protein portfolio helps nutrient-dense, wholesome formulations shine with great-tasting and clean flavour pea protein. The company’s award-winning pea protein was created to solve formulators’ biggest challenges. Besides a clean taste, ADM’s pea protein line-up brings higher functionality, positive nutrition and a lighter colour than competitors’, and is optimised for a wide range of food and beverage products.  For more visit cpkelco.com

David Cox / IDM

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