The USA plant-based creamers market value is set to increase from US$ 618.5 million in 2023 to US$ 1,601.4 million by 2033, according to the report USA Plant-based Creamers Market by Future Market Insights. Overall plant-based creamer sales in the country will surge at around 9.7% CAGR from 2023 to 2033. Non-dairy creamers are aimed to meet rising demand for healthy dairy alternatives. Plant-based creamers sales across the USA grew at a CAGR of 6.8% between 2018 and 2022

Top trends shaping the US plant-based creamers industry:

Growing acceptance of veganism along with high demand for plant-based products will drive the USA market forward
High demand for dairy alternatives is likely to bolster plant-based creamer sales in the USA through 2033
Growing popularity of low-fat, lactose-free, and non-GMO plant-based creamers to boost the market
Introduction of new plant-based creamers with unique flavors, textures, and tastes will fuel sales
Availability of customized plant-based creamers will support market expansion
Increase in lactose intolerant population to elevate plant-based creamer demand
Easy availability of products through both online and offline platforms will positively impact the market
Rising demand for packaged drinks and beverages will foster market development
Adoption of innovative strategies adopted by plant-based creamer manufacturers will trigger sales
Increasing consumption of almond milk creamers and soy milk creamers will boost revenues