How to react to Corona? 26.04.2020 …responsive to continually evolving need states. FMCG Gurus has identified a twelve step guide that brands should look to adopt during the coronavirus crisis. Free download via this link….
InnovoPro raises $15 million funding round led by JVP 24.04.2020 …Year’ at the Protein Summit in 2018, and ‘Most Innovative Startup in Israeli Food-Tech’ in 2018. In 2019, InnovoPro has been awarded for the ‘Seal of Excellence’ by the European…
EDA: The time to act is NOW! 24.04.2020 …the biggest dairy crisis in decades. Swift action is needed! In today’s more than difficult situation, the dairy industry is operating: we are collecting the milk of the around…
Fonterra injects money in veg startup 23.04.2020 … The “Series B” funding was led by London-based venture capital firm Felix Capital and apart from Fonterra included existing investors in YFood, Five Seasons Ventures and New Ground Ventures,…
IDM issue 4/20 – free ePaper available 23.04.2020 …Dairy Magazine available for you – online and for free. Click on the thumbnail for access to the ePaper: Wishing you all the best The IDM Team. …
Parents as influencers 22.04.2020 …there is also growing attention being paid to “super” ingredients from the plant world, protein and fiber claims, and “free from” positionings. No added sugar claims are also growing and,…
Chillventa 2022 22.04.2020 Chillventa– the exhibition for the energy efficiency – heat pumps – refrigeration sector starts on 11th October 2022 in Nuremberg. Whether compressors, heat exchangers, fans or systems, the industry, wholesale…
IDM International Dairy Magazine 03-04/2020 21.04.2020 …the articles or to advertisers’ websites to provide you with absolute convenience. You may zoom in and out of pages simply by using the mouse wheel and you may also…
British Cheese Weekender – Friday 8 to Sunday 10 May 21.04.2020 …of free online events. Led by the Specialist Cheesemakers Association (SCA), the Academy of Cheese and the Guild of Fine Food, and supported by cheese writer Patrick McGuigan, the initiative…
IDM International Dairy Magazine 01-02/2020 21.04.2020 …the articles or to advertisers’ websites to provide you with absolute convenience. You may zoom in and out of pages simply by using the mouse wheel and you may also…
Fi Europe and Hi Europe 2020 07.04.2020 …leading event for food & beverage ingredients, co-located with Hi Europe, its counterpart for health ingredients, will be a virtual show under the motto Fi Europe CONNECT. Learn more: https://www.figlobal.com/fieurope/en/home.html…
New lactase to improve nutritional profile 06.04.2020 Novozymes is launching Saphera Fiber, a new lactase enzyme to increase the content of fibers while also reducing sugar in fermented and non-fermented dairy products. At…
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Media information 01.04.2020 …how to present your products and services in print and online. International Dairy Magazine Download – mediakit 2025 (PDF) international-dairy.com Download – mediakit 2024 (PDF) …
Contact 01.04.2020 …Magazine, molkerei-industrie, international-dairy.com, moproweb.de Phone: +49 (0) 151 22646259 e-mail: ht@blmedien.de International representative David Cox, dc media services Phone +44 (0) 1634 221360, Cell phone +44 (0) 7967 654369 david@dcmediaservices.uk…
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Imprint 01.04.2020 …(0) 26 33/974-15 Object management: Burkhard Endemann, phone: +49 (0) 26 33/45 40 16 email: be@blmedien.de Editorial office: Anja Hoffrichter, phone: +49 (0) 2633/454026 email: ah@blmedien.de Thorsten Witteriede, phone: +49…
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