Cooperative completes sale of DPA Brazil Fonterra Co-operative Group Ltd can today confirm that the sale of Fonterra and Nestlé’s Dairy Partners Americas (DPA) Brazil joint … more
Introducing a new postbiotic food and drink ingredient 31.10.2023 Tetra Pak has today announced its collaboration with AB Biotek Human Nutrition & Health to introduce a range of innovative … more
Showcasing innovative food and beverage solutions at Gulfood Manufacturing Döhler will once again present innovative products and applications at the upcoming Gulfood Manufacturing event. The company, renowned for its … more
FMCG Gurus announces their Top Ten Trends for 2024 27.10.2023 As we step into the ever-evolving world of the global food, drink, and supplement markets, it is crucial for brands … more
Ad Sponsored: 2 DAY Online Auction and Tender Sale – BMI Plant closure (DE) 27.10.2023 Dairy machinery for cheese, soft cheese making ,raw milk and whey processing ( TETRAPAK, WESTFALIA, etc.) s/s horizontal and … more
EDA Dairy Flash 16/23 27.10.2023 EDA has published the Dairy Flash #16/23. This issue, amongst others, deals with EDA’s upcoming annual gathering and “Europe — … more
Promising pilot test to reduce enteric methane emissions from dairy cows 26.10.2023 The Bel Group, APBO (Bel’s Milk Producers Association in the West of France) and dsm-firmenich, in partnership with Institut … more
Portioning and packaging hard and semi-hard cheeses 26.10.2023 In the Industry and Demo area of Italian trade show Cibus Tec, a line replicates the processes of portioning and … more
Expanding regenerative cheese range with launch of Vintage Cheddar 26.10.2023 British farmer-owned dairy co-operative, First Milk has announced the launch of Golden Hooves Vintage Cheddar, adding a more rugged and … more
EIT Food launches policy recommendations on protein diversification 26.10.2023 EIT Food has today launched a new policy brief on protein diversification, presenting a series of policy recommendations aimed at … more
Ad Sponsored: Rice ingredients for plant-based milk alternatives 26.10.2023 Plant-based alternatives to milk, yogurt, cheese, ice cream and dairy desserts have been booming for years – a development … more
Microbiota modulation with prebiotic chicory root fibre shows mood improvement 26.10.2023 According to a new study, conducted by Jackson et al., demonstrates that the intake of the prebiotic dietary fibre oligofructose … more
The power of 90% chickpea protein isolate in dairy alternatives 26.10.2023 FoodTech start-up ChickP Protein will present prototypes of chickpea-based cheeses at Fi Europe 2023. The company will display a savoury … more
New research shows majority would embrace an international eco-label on food products 26.10.2023 According to a new pan-European study released today by the EIT Food Consumer Observatory at the 2023 Future of Food … more
Pioneering a new ‘age of nature’ 25.10.2023 Indena and dsm-firmenich have announced a strategic partnership. The collaboration will pioneer the development of novel scientific evidence to support … more
Presenting trend-oriented premix solutions at Fi Europe 25.10.2023 SternVitamin will be presenting selected premix solutions to address current trends at this year’s FIE exhibition taking place in Frankfurt. … more
Future of Nutrition Summit speaker line-up unveiled 25.10.2023 On 27 November, high-profile personalities from the food industry and beyond will take to the stage when Informa hosts the … more
0.6 per cent less milk in 2022 25.10.2023 The continued decline in the cow population combined with high temperatures last year led to a partial decline in … more
Europeans’ purchasing power rises to €17,688 in 2023 25.10.2023 Per capita purchasing power in Europe will average €17,688 in 2023. However, the 42 countries in Europe show … more
