FrieslandCampina Ingredients reveals five key nutrition trends FrieslandCampina Ingredients, the global innovator in healthy and functional ingredients, has released a new report revealing five trends and developments … more
SIG to acquire Scholle IPN 01.02.2022 SIG has entered into an agreement to acquire 100% of Scholle IPN, a privately held company, for an enterprise value … more
New business unit combining corporate training & innovation Following the planned retirement of Bernd Lasslop, Vice President of the business unit for partner products, films & consumables, and … more
New EDA Dairy Flash 28.01.2022 EDA (European Dairy Association) has published a new edition of its Dairy Flash. This time, its about EU Promotion Policy, … more
Agr Process Pilot provides “technical safeguard” 27.01.2022 The Agr Process Pilot automated blowmolder control system operating on Line 2 of Eckes-Granini’s bottle-making and filling plant in Fallingbostel, … more
First stone laid for PET recycling plant 27.01.2022 A cornerstone ceremony was held to mark the start of construction of the new PLANETA recycling plant in the municipality … more
FrieslandCampina-Danone collaboration 27.01.2022 A three-year collaboration between FrieslandCampina and Danone has led to over 17% reduction in greenhouse gas (GHG) emissions. This reduction … more
FrieslandCampina: Heading for 2030 27.01.2022 Maintaining current milk supply volumes, retaining 100% member ownership of the company and rebuilding trust with members are key points … more
A-ware and Hoogwegt in cooperation 26.01.2022 A-ware and Hoogwegt, a dairy commodities trading company, are to work together intensively to sell milk powders and cream produced … more
More efficient crossflow membrane filtration 26.01.2022 According to filtration specialist Axium Process, tailored research involving pilot trials can result in a more efficient solution that optimises … more
IMA DAIRY & FOOD establishes new division 25.01.2022 IMA DAIRY & FOOD has expanded the range of products to include used machines and has created a new division … more
CBD sector on standby 25.01.2022 The UK’s consumer health sector is set for its biggest shake-up in more than a decade when the Food Standards … more
ChickP names new CEO 25.01.2022 FoodTech start-up ChickP, Ltd. has named Liat Lachish Levy as the new CEO and has finalised Round A of US$8M … more
SÜDPACK sets standards with online communication 25.01.2022 SÜDPACK has been online with a new design, simple navigation and real added value to its new website since January … more
Milk price increase of 36%! 25.01.2022 Prof. Holger Thiele, ife Institut für Ernährungswirtschaft Kiel, today at a major online conf organised by German dairy industry association … more
Dairy Focus on France 25.01.2022 As France has taken over presidency of the EU Council, EDA (European Dairy Association) has dedicated a News Flash to … more
Energy cost increase will be passed on to consumers 24.01.2022 “… All European manufacturers are already passing on the cost increases in their price lists,” Filippo Marchi, General Director of … more
Glanbia Nutritionals: New Senior Manager for Healthy Snacking 24.01.2022 Global nutritional solution provider Glanbia Nutritionals has announced the appointment of Bernadette Grant as Senior Strategic Product Manager for … more
Chr. Hansen among the most sustainable companies in the world 19.01.2022 Corporate Knights’ 2022 ranking of the world’s 100 most sustainable corporations recognises Chr. Hansen’s sustained focus on driving broad ESG … more