Food Union creates fusion of flavours that attract consumers in the Nordic region In the world of ice cream treats, being able to deliver delicious vanilla, chocolate and strawberry-flavoured ice cream is just … more
Bösch Boden Spies extends its product-portfolio 11.02.2021 European B2B-Food-Ingredients Supplier Bösch Boden Spies extends its product-portfolio for Europe’s food industry and retail by integrating the functional ingredients … more
Arla has reshaped its business ANNUAL RESULTS 2020 KEY FIGURES Group revenue: EUR 10.6 billion Performance price: 36.9 eurocent/kg Milk volume: 13.7 billion kg Net profit share: 3.2 … more
Chew-D ambient yoghurt drinks 11.02.2021 SIG’s drinksplus technology allows for unique product innovation. more
Food Union captures flavour zeitgeist across European markets 10.02.2021 From the meaning of signature ingredients like cornflower and flax, to the scent and taste of roasted caramelised almonds, it’s … more
New patent reinforces GEA’s leading position in spray dryers 10.02.2021 GEA has recently been awarded an exclusive patent for its GEA Clean Purge system for food and dairy spray dryers. … more
AAK reveals new purpose and evolution of visual identity 09.02.2021 Global oils and fats specialist AAK has unveiled a new corporate purpose – Making Better Happen. It is the result … more
EDA on protection of dairy terms 09.02.2021 European Dairy Association (EDA) has positioned itself in a letter to the European Parlaiment on the protection of dairy terms. … more
Sidel presents NUUK, the new rPET water bottle concept inspired by Greenland 09.02.2021 Sidel’s art designers have created the NUUK bottle concept, drawing inspiration from the purity of ice and its formations. The … more
Sitma and Crono Log join forces with University of Parma 09.02.2021 Sitma Machinery — a leading company in the design, construction and marketing of packaging and distribution solutions — has teamed … more
A milestone in the recyclability of plastics 09.02.2021 On 2 February 2021, a truck filled with crude oil, recovered by chemically recycling reusable materials from SÜDPACK, left the … more
Plant-based dairy alternatives don’t live up to expectations 08.02.2021 The CSO of Dutch biotech start-up Legendairy Foods, Dr Britta Winterberg, explained at the Reformulate: Fermentation-Enabled Alternative Protein Digital Summit … more
RJ Corp, India implements Sidel’s aseptic PET technology 07.02.2021 Varun Beverages Ltd, part of RJ Corp group, one of the largest franchises for PepsiCo Inc. globally, has installed Sidel’s … more
SIG’s unique drinksplus technology helps drive innovation in Thailand 04.02.2021 Dairy Farming Promotion Organization of Thailand (DPO) has launched the first ever ambient yoghurt drinks with chewable pieces in Thailand, … more
Krones joins the EU’s Circular Economy Initiative 04.02.2021 A network for prime movers: the European Circular Economy Stakeholder Platform brings together companies and initiatives proactively engaged in creating … more
Support software by OPTIMA awarded Annual Multimedia Award 2021 04.02.2021 With the ‘Remote Assist’ software solution Optima has found the right answer to today’s challenges. This was the conclusion of … more
Astaxanthin ready-to-mix powder concepts for supplements and beverages 04.02.2021 As consumer behaviour and lifestyle have dramatically changed in the past 12 months, Solabia-Algatech Nutrition offers new astaxanthin solutions for … more
Keurentjes steps back 04.02.2021 Photo from left: Frans Keurentjes, Erwin Wunnekink and Sandra Addink-Berendsen The Board of the dairy cooperative Zuivelcoöperatie FrieslandCampina U.A. … more
EDA position on information provided to consumers 03.02.2021 The EU dairy sector has always been committed to ensure accurate, useful and credible information to the EU consumers. EDSA … more
