Making plant-based better NIZO Webcast “Tailoring functionalities during fermentation for dairy alternative fermented foods”. more
Uelzena build new spray dyrer 07.12.2020 Uelzena Group is extending the existing spray drying technology at the Uelzen site by a state-of-the-art spray drying plant. … more
Yoplait uses rPS for yogurt cups Total, Intraplás and Yoplait announced today that they have successfully run a pilot test aiming at using certified chemically recycled … more
Krones virtual showroom goes online 04.12.2020 Virtual interaction instead of in-person meetings: particularly during the current coronavirus pandemic, new forms of communication are increasingly gaining in … more
Givaudan refreshes FlavourVision 04.12.2020 Givaudan has refreshed its future-forward FlavourVision consumer trend programme to reflect the impact of the worldwide Covid-19 pandemic. As the … more
International Whey Conference 2020 04.12.2020 Part 3 of the presentations – live report by IDM International Dairy Magazine.. more
Westland Kaas and Those Vegan Cowboys team up 04.12.2020 Westland Kaas and Those Vegan Cowboys will launch a new vegetable alternative for cheese next year. The two companies will … more
Innovation Awards: Plant-based innovation takes centre stage 03.12.2020 At Fi Europe CONNECT 2020, show organiser Informa Markets announced the winners of the Fi Europe Innovation Awards and the … more
interpack cancelled 03.12.2020 The organisers of the packaging trade show interpack have cancelled the event in the wake of the Corona pandemic. The … more
French dairy Les Fayes launches SIGNATURE 100 from SIG 03.12.2020 Organic UHT milk from La Laiterie Les Fayes in France has just been launched in SIG’s award-winning SIGNATURE 100, the … more
Nestlé redoubles efforts to combat climate change 03.12.2020 Focusing on regenerative agriculture and moving to renewable electricity. more
TATE & LYLE acquires SWEET GREEN FIELDS 02.12.2020 Tate & Lyle PLC a leading global provider of food and beverage ingredients and solutions, has announced the acquisition of … more
Sidel and Elettric80 enter strategic alliance 02.12.2020 Two leading companies, Sidel and Elettric80, have embarked on a strategic alliance to provide comprehensive services ranging from production to … more
Sensus expanding capacity 02.12.2020 To keep up with the rising demand of chicory inulin market led by growing consumer preference toward healthier food ingredients, … more
Nestle Brazil introduces paper straws from SIG 02.12.2020 In partnership with SIG, a leading systems and solutions provider for aseptic carton packaging, Nestlé Brazil now brings its complete … more
NETZSCH invests 50 million euros in plant centralisation 02.12.2020 On 27 November 2020, the shareholders’ meeting of the NETZSCH Group approved the centralisation of the facilities in Waldkraiburg. With an … more
GELITA acquires majority stake in Turkish gelatine manufacturer 02.12.2020 GELITA AG today acquired 65% of the shares in the Turkish gelatine producer SelJel. With this Joint Venture, GELITA AG … more
Methane-busting seaweed farms on track for 2021 production 02.12.2020 Construction of the first farm and processing plant to turn red seaweed into a feed supplement for cows to reduce … more
Dairy Processors People, Planet & Profit 01.12.2020 IFCN presents a new analysis of the Top 20 dairies worldwide. more