IDM ¦ Events
Anuga FoodTec 2022
Efficient solutions for the food industry
Faster, more flexible, more sustainable – the food industry is
facing numerous challenges and is setting out to produce in
a more resource-friendly way. Renewable energies and their
decentralised generation are providing additional momentum.
While climate policy goals are becoming more demanding,
efficiency regulation at the EU level is also evolving.
Food producers who want to ensure their security of supply
will find innovations at Anuga FoodTec from 26 to 29 April 2022
with which they can reorganise their energy efficiency. This shows
that energy considerations are already being taken into account to
an ever greater extent in the design of machines and systems – and
all innovations are always linked to the aspects of digitalisation.
8 · March/April 2022 ¦ international-dairy.com
Product-friendly and hygienic filling
Whether filling, labelling or packaging, manufacturers of liquid
foods will find customised solutions for every process step and
every type of container at Anuga FoodTec. Exhibitors at the leading
international supplier fair for the food and beverage industry
provide a whole range of innovations for higher efficiency, greater
ease of use and optimum product safety. Added to this is the rapidly
growing number of formats, with which the demands on the
flexibility of aseptic filling systems are also increasing.
Updates enable the machines in the beverage industry to
(photo: KölnMesse)
adapt to as many different containers as possible and to fill different
products. Step by step, plant manufacturers are network
/international-dairy.com
