Vitafoods announces new State of the Nation consumer report 01.10.2021 …together the health of mind, body, and planet in this new era.” This year’s Vitafoods Europe event has a new hybrid format, with attendees able to connect both in-person at…
Prebiotic sport category limbering up for rapid growth in 2022 30.09.2021 …active health products is a new category that’s ready to develop – the path for innovation is clear and open. “Brands looking to the future of sports health and the…
New EDA Dairy Flash 27.09.2021 EDA has published a new edition of its Dairy Flash. This issue highlights, amongst others, the UN Sustainable Food Systems Summit and the global role of dairy. Download…
IDM International Dairy Magazine 09/2021 23.09.2021 …the articles or to advertisers’ websites to provide you with absolute convenience. You may zoom in and out of pages simply by using the mouse wheel and you may also…
Vitafoods Europe confirms health and safety measures 22.09.2021 …Canton of Geneva website to find out where to book a test. These measures are effective from the 20th September and the transition period is expected to end on the…
Personalised nutrition meets inventive spirit 21.09.2021 …with contemporary demands, the stacks are vegan, non-GMO, free from sugar and packaging is plastic-free. Said Snover: “I am delighted to have been given the opportunity to share my insights…
Validation of aseptic filling machines 21.09.2021 …the packaging”. Revision of section “Germ reduction test” (additions to the practice with machines with multiple treatment stations) Revision of the section “Endpoint test” including the calculation example in the…
Legionella prevention through innovative fast-track test 21.09.2021 …other institutions are now in a position to promptly eliminate possible contamination and prevent further outbreaks. Using a new microfluidics-based system, a detection limit of 9,500 CFU/100ml of Legionella is…
Krones ranked among champions of digital transformation 19.09.2021 …major challenges because existing business models and working methods are put to the test –within a very short timeframe at that, since digitalisation is taking giant strides. So companies may…
How are we future-proofing food security in the face of existential climate threat? 15.09.2021 …to change but yet we’ve got to continue to change with it to try to do the best job that we possible can with what’s in front of us.” In…
New dry-blend MFGM delivers high quality with savings 15.09.2021 …in a dry-blend option – Lacprodan Premium MFGM-10. Dry-blending is a process that allows manufacturers to reduce energy usage and production costs. It also provides greater flexibility to produce more…
Fonterra sustainability score card shows good progress 15.09.2021 …one and two GHG emissions. We were also very pleased to see that project winning the Low Carbon Future category at the New Zealand Energy Excellence Awards. Continured Whineray: “Having…
Evolution of bioactives shaping sports nutrition 15.09.2021 …is no longer a product segment restricted to athletes and body builders. This market growth indicates a new emerging megatrend, according to experts at Glanbia Nutritionals, with consumers opting for…
BENEO transforms settling pond into wildlife haven 08.09.2021 …in and around our ponds.” The history of the settling pond dates back to when water was used to wash and transport sugar beet to the Oreye processing facility. The…
2nd IFC Water Congress 08.09.2021 …After four exciting speeches, the participants are invited to join a company visit to Arla Foods Ingredients close to Herning to experience their water reduction efforts live. The Thursday will…
The Food and beverage industries to share experiences with water reduction, reuse and recycling 08.09.2021 …Foundry. After four exciting speeches, the participants are invited to join a company visit to Arla Foods Ingredients close to Herning to experience their water reduction efforts live. The Thursday…
SIG invests €12 million in new European tech centre 07.09.2021 …Manager Test Field, Prototype & Pilot Plant at SIG: “Our new Tech Centre Europe will make us even faster and more efficient in bringing new products and packaging solutions to…
Sustainable rPET cups for school milk 04.09.2021 …as fruit milk, drinking yoghurts or school milk cocoa. Says Markus Neudorfer, Managing Partner, PET-MAN: “To carry through the origin idea of the regional and sustainable product to the packaging,…
Study shows positive benefit of Grow Daily Boys 10+ 02.09.2021 …new nutritional formula, ‘Grow Daily Boys 10+’ protein drink powder, has been shown to support growth and development in boys 10 and older. It was developed by Nutritional Growth Solutions,…
Returnable PET for sensitive beverages? 01.09.2021 …38-millimeter bottle neck offers particular advantages for sensitive returnable applications.” Said Ines Bradshaw, developer: “PET is less heat-resistant than glass. So we had to find a way to ensure both…