May/June 2022 ¦ international-dairy.com · 11
Plant-based milk alternatives show
higher growth rates than conventional
dairy products (photo: Zentis)
Zentis is constantly developing product
solutions for dairy alternatives (photo: Zentis)
both worlds. The motto for this is "Healthy ME & Healthy Planet".
Classic cow's milk brings creaminess and calcium to hybrid concepts,
while plant-based raw materials such as oats bring positive
health and sustainability aspects. Together they form alternative,
more environmentally friendly products that can be consumed
without sacrificing enjoyment.
Corresponding ready-made mixtures from Zentis allow the
largely simple production of hybrid products. These can be specifically
tailored to customer-specific concepts and different target
groups, such as young families or singles, millennials or DINKS.
Based on its core competence, Zentis naturally also advises on
fruit, warm flavour or cereal preparations and much more on the
subject of milk alternatives. A wide variety of customised possibilities
are convincing in terms of flavour synergies, stability, protein
or other enrichments.
1 Nielsen
2 GfK
and overall, spending on these products is
higher than on traditional dairy.²
Solutions for alternative
products
Zentis is constantly developing product
solutions for dairy alternatives, whether
for yoghurt, drinks, desserts, spreads, ice
cream or even hybrid products. The compounds
produced individually for customers
are made up of cereals, coconut or nuts
as well as fat, and optionally contain stabilisers,
proteins, sugar and salt as well as
acidity regulators.
Zentis has special experience with hybrid
products that synergistically combine
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